How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jewish Apple Coffee Cake?

You need 8 ingredients. The key ingredients include: 4 eggs, 1/3 c. orange juice, 1 c. salad oil, 1 1/2 c. sugar, and more.

Is Jewish Apple Coffee Cake suitable as baking & desserts?

Yes, Jewish Apple Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jewish Apple Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jewish Apple Coffee Cake Recipe

Name: Jewish Apple Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1/3 c. orange juice; 1 c. salad oil; 1 1/2 c. sugar; 3 tsp. baking powder; 3 Tbsp. vanilla; 2 c. flour; 6 apples, thinly sliced and sprinkled with 1/2 tsp. cinnamon and 4 tsp. sugar

Jewish Apple Coffee Cake – a delicious recipe with eggs, orange juice, salad oil, sugar, baking powder, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 eggs
1/3 c. orange juice
1 c. salad oil
1 1/2 c. sugar
3 tsp. baking powder
3 Tbsp. vanilla
2 c. flour
6 apples, thinly sliced and sprinkled with 1/2 tsp. cinnamon and 4 tsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1874 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jewish Apple Coffee Cake

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