Name: Jewish Apple Cake
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 1 c. oil; 4 eggs; 1/4 c. orange juice; 2 1/2 tsp. vanilla; 3 tsp. baking powder; 2 tsp. cinnamon; 3 medium apples, peeled and sliced

Jewish Apple Cake – a delicious recipe with flour, sugar, oil, eggs, orange juice, vanilla. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 c. flour
2 c. sugar
1 c. oil
4 eggs
1/4 c. orange juice
2 1/2 tsp. vanilla
3 tsp. baking powder
2 tsp. cinnamon
3 medium apples, peeled and sliced

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jewish Apple Cake

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