Jeweled Cookie Slices Recipe

Name: Jeweled Cookie Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup butter, melted; 1/3 cup sugar; 1/4 cup packed brown sugar; 1 large egg; 1/2 teaspoon vanilla extract; 1-1/2 cups all-purpose flour; 1 teaspoon baking powder; 1/8 teaspoon baking soda; 1/8 teaspoon ground nutmeg; 1/2 cup red and green candied cherries or chopped candied pineapple; 2 tablespoons chopped blanched almonds

Servings: persons

1/3 cup butter, melted
1/3 cup sugar
1/4 cup packed brown sugar
1 large egg
1/2 teaspoon vanilla extract
1-1/2 cups all-purpose flour
1 teaspoon baking powder
1/8 teaspoon baking soda
1/8 teaspoon ground nutmeg
1/2 cup red and green candied cherries or chopped candied pineapple
2 tablespoons chopped blanched almonds

1
Line an 8x4-in. loaf pan with plastic wrap. In a large bowl, beat melted butter and sugars until blended. Beat in egg and vanilla. In a small bowl, whisk flour, baking powder, baking soda and nutmeg; gradually beat into butter mixture. Stir in cherries and almonds. Transfer to prepared pan. Refrigerate, covered, at least 2 hours or until firm.
2
Preheat oven to 350u00b0. Invert dough onto a cutting board; remove plastic wrap. Cut dough crosswise into 1/4-in. slices. Place 2 in. apart on greased
3
. Bake 10-12 minutes or until light brown. Remove from pans to wire racks to cool.

441

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/3 cup butter, melted, 1/3 cup sugar, 1/4 cup packed brown sugar, 1 large egg, and more.

Yes, Jeweled Cookie Slices falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jeweled Cookie Slices

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