How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jessica'S Paella ?

You need 17 ingredients. The key ingredients include: 2 tbs Extra Virgin Olive Oil, 2 cps Chopped Onion, 2 cps Chopped Green Bell Pepper, 1 cp Sliced Mushrooms, and more.

Is Jessica'S Paella suitable as soups & stews?

Yes, Jessica'S Paella falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jessica'S Paella ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jessica'S Paella Recipe

Name: Jessica'S Paella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbs Extra Virgin Olive Oil; 2 cps Chopped Onion; 2 cps Chopped Green Bell Pepper; 1 cp Sliced Mushrooms; 2 Garlic Cloves Minced; 3 cps Quick Cooking Brown Rice; 2 cps Vegetable Broth; 1 cp Water; 1 tsp Saffron Threads Crushed or Ground Turmeric; 1/2 tsp Dried Thyme; 2 cps Chopped Tomato; 1 cp Frozen Peas; 1/2 cp Pimiento Stuffed Olives Chopped; 2 tbs Chopped Fresh Flat Leaf Parsley; 1/4 tsp Freshly Ground Black Pepper; 1 14oz Can Artichoke Hearts Drained and Coarsely Chopped; Chopped Fresh Flat Leaf Parsley (Optional)

Try this homemade Jessica'S Paella recipe the whole family will love. Made with Olive Oil, Onion, Green Bell Pepper and Mushrooms. Easy step-by-step ins…

This Jessica'S Paella relies on simple, everyday ingredients such as tbs extra virgin olive oil, cps chopped onion, cp sliced mushrooms and garlic cloves minced. It comes together quickly and makes 4 servings, at about 882 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jessica'S Paella

Tips for the best results

Variations & substitutions

My Personal Notes

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