How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerusalem Artichoke Soup?

You need 7 ingredients. The key ingredients include: 2 lbs jerusalem artichokes, well scrubbed, 3 cups water, 6 cups chicken broth, 3 cloves garlic, smashed, and more.

Is Jerusalem Artichoke Soup suitable as soups & stews?

Yes, Jerusalem Artichoke Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Jerusalem Artichoke Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerusalem Artichoke Soup Recipe

Name: Jerusalem Artichoke Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs jerusalem artichokes, well scrubbed; 3 cups water; 6 cups chicken broth; 3 cloves garlic, smashed; 1 cup thinly sliced green onion; 2 teaspoons dried dill weed; salt and pepper

Jerusalem Artichoke Soup – a delicious recipe with artichokes, water, chicken broth, garlic, green onion, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs jerusalem artichokes, well scrubbed
3 cups water
6 cups chicken broth
3 cloves garlic, smashed
1 cup thinly sliced green onion
2 teaspoons dried dill weed
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Moo Shu Pork
Smoked Sausage Soup
Deviled Steak
Chili Cheese Bars

Jerusalem Artichoke Soup

How did you like this recipe?

Frequently Asked Questions