Jersey Meets Black Eyed Pea Soup

1. 1

   In a large crock pot add the carrots, onion and tomatoes

2. 2

   Season with salt /pepper

3. 3

   Mix well to ensure vegetables are seasoned

4. 4

   Add black eyed peas and chicken broth

5. 5

   Tuck turkey drumsticks in mixture

6. 6

   Cover with the crock pot lid and cook on high for 6 hours

7. 7

   After 6 hours remove turkey drumsticks from soup

8. 8

   Allow turkey to cool, remove the skin and the small bones, shred the meat off the bone, set aside

9. 9

   After soup has cooled measure out 8 cups and blend until smooth

10. 10

    Add smooth mixture and shredded turkey meat back to the soup

11. 11

    Stir to incorporate and serve in a large bowl

* Per serving · 4 servings · Values may vary.

No additional tips available.