How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerry Sowell'S Hot Sauce?

You need 10 ingredients. The key ingredients include: 8 (15 oz.) cans tomato sauce, 1 large onion, blended, 1/4 to 1/2 c. lemon juice, 1/4 to 1/2 c. white vinegar, and more.

Is Jerry Sowell'S Hot Sauce suitable as general?

Yes, Jerry Sowell'S Hot Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Jerry Sowell'S Hot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerry Sowell'S Hot Sauce Recipe

Name: Jerry Sowell'S Hot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 (15 oz.) cans tomato sauce; 1 large onion, blended; 1/4 to 1/2 c. lemon juice; 1/4 to 1/2 c. white vinegar; 1/2 (1 oz.) jar crushed red pepper; 1/2 (1 oz.) jar powdered red pepper; 2 large bottles Heinz 57; 1 large bottle Worcestershire sauce; 1/4 bottle soy sauce; Wesson oil

Try this homemade Jerry Sowell'S Hot Sauce recipe the whole family will love. Made with tomato sauce, onion, lemon juice and white vinegar. Easy step-by…

This Jerry Sowell'S Hot Sauce relies on simple, everyday ingredients such as (15 oz.) cans tomato sauce, large onion, blended, to 1/2 c. lemon juice and to 1/2 c. white vinegar. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Jerry Sowell'S Hot Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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