Jerky Marinade

Name: Jerky Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lb. lean meat, sliced; 1/2 c. Worcestershire sauce; 1 1/4 c. apple vinegar; 1/2 c. soy sauce; 2 oz. brown sugar; 1 1/2 oz. black pepper; 1 large onion, pureed; 3 Tbsp. Morton Tender Quick; 4 1/2 oz. m.s.g. (Accent); 4 c. cayenne pepper (pureed); 1 Tbsp. garlic juice; 4 oz. Adolph's tenderizer

Eats Now Editorial Team · 200 kcal · General

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Jerky Marinade – a delicious recipe with lean meat, Worcestershire sauce, apple vinegar, soy sauce, brown sugar, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 lb. lean meat, sliced
1/2 c. Worcestershire sauce
1 1/4 c. apple vinegar
1/2 c. soy sauce
2 oz. brown sugar
1 1/2 oz. black pepper
1 large onion, pureed
3 Tbsp. Morton Tender Quick
4 1/2 oz. m.s.g. (Accent)
4 c. cayenne pepper (pureed)
1 Tbsp. garlic juice
4 oz. Adolph's tenderizer

1
Slice meat thinly (1/4-inch slices).
2
Place in large glass or stainless container.
3
Add combined ingredients plus enough water to cover meat.
4
Soak meat in marinade overnight or at least 12 hours, stirring occasionally.

200

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 lb. lean meat, sliced, 1/2 c. Worcestershire sauce, 1 1/4 c. apple vinegar, 1/2 c. soy sauce, and more.

Yes, Jerky Marinade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
200 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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