How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jerky?

You need 9 ingredients. The key ingredients include: 2 pounds Elk, Lean Cuts Are Ideal, 2 Tablespoons Worcestershire Sauce, 2 Tablespoons Red Wine Vinegar, 1 Tablespoon Salt, and more.

Is Jerky suitable as general?

Yes, Jerky falls under the General category and is a great choice for this type of meal.

How do I store leftover Jerky?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerky Recipe – Eats Now

Name: Jerky
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds Elk, Lean Cuts Are Ideal; 2 Tablespoons Worcestershire Sauce; 2 Tablespoons Red Wine Vinegar; 1 Tablespoon Salt; 1 teaspoon Brown Sugar; 1 teaspoon Red Pepper Flakes; 2 cloves Garlic, Sliced; 2 teaspoons Cayenne Pepper; 1 cup Water

Jerky – a delicious recipe with Elk, Worcestershire Sauce, Red Wine Vinegar, Salt, Brown Sugar, Red Pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pounds Elk, Lean Cuts Are Ideal
2 Tablespoons Worcestershire Sauce
2 Tablespoons Red Wine Vinegar
1 Tablespoon Salt
1 teaspoon Brown Sugar
1 teaspoon Red Pepper Flakes
2 cloves Garlic, Sliced
2 teaspoons Cayenne Pepper
1 cup Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jerky

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