Jerk-Style BBQ Sauce for Oven Baked Pork Ribs Recipe

Name: Jerk-Style BBQ Sauce for Oven Baked Pork Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 12 medium yellow onion (finely chopped); 3 garlic cloves (finely chopped); 1 tablespoon fresh ginger (finely chopped); ¾ cup brown sugar (packed); ⅓ cup ketchup; ⅓ cup apple cider vinegar; 2 -3 tablespoons grape jam; 2 tablespoons liquid honey; 2 tablespoons mustard powder; 1 tablespoon steak sauce; 1 tablespoon soy sauce; 2 teaspoons Worcestershire sauce; 2 teaspoons paprika; 1 teaspoon dried oregano (rubbed between fingers to release the flavors); 1 teaspoon wasabi powder; 1 teaspoon ground red pepper; 1 pinch cayenne pepper; 1 lime, juice of, ripe; 1 teaspoon cornstarch (combined with 2 tablespoons cold water); 2 tablespoons cold water (mix with cornstarch if you like your sauce extra thick and sticky)

Servings: persons

1 tablespoon butter
12 medium yellow onion (finely chopped)
3 garlic cloves (finely chopped)
1 tablespoon fresh ginger (finely chopped)
¾ cup brown sugar (packed)
⅓ cup ketchup
⅓ cup apple cider vinegar
2 -3 tablespoons grape jam
2 tablespoons liquid honey
2 tablespoons mustard powder
1 tablespoon steak sauce
1 tablespoon soy sauce
2 teaspoons Worcestershire sauce
2 teaspoons paprika
1 teaspoon dried oregano (rubbed between fingers to release the flavors)
1 teaspoon wasabi powder
1 teaspoon ground red pepper
1 pinch cayenne pepper
1 lime, juice of, ripe
1 teaspoon cornstarch (combined with 2 tablespoons cold water)
2 tablespoons cold water (mix with cornstarch if you like your sauce extra thick and sticky)

1
Melt butter in medium saucepan.
2
Add onion, garlic and fresh ginger.
3
Cook over medium heat, stirring occasionally, until softened.
4
Combine remaining ingredients (except for cornstarch mixture) in medium bowl and mix thoroughly.
5
Add liquid mixture to saucepan and simmer 20 minutes, adding cornstarch mixture during the last 5 minutes.
6
Baste your ribs with sauce during the final 30 minutes in the oven.
7
Serve remaining sauce with your meal.

521

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 tablespoon butter, 12 medium yellow onion (finely chopped), 3 garlic cloves (finely chopped), 1 tablespoon fresh ginger (finely chopped), and more.

Yes, Jerk-Style BBQ Sauce for Oven Baked Pork Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerk-Style BBQ Sauce for Oven Baked Pork Ribs

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