Jerk Steak Tacos Recipe

Name: Jerk Steak Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 green onions, coarsely chopped; 1 garlic clove; 1 jalapeno pepper, seeded; 1 tablespoon ground allspice; 1 teaspoon dried thyme; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground red pepper; 2 tablespoons lime juice; 1 to 1 1/2 pounds flank steak; 1 bunch green onions; 4 large tomatoes; Vegetable cooking spray; 1/4 teaspoon salt; 8 (8-inch) flour tortillas, warmed

Servings: persons

4 green onions, coarsely chopped
1 garlic clove
1 jalapeno pepper, seeded
1 tablespoon ground allspice
1 teaspoon dried thyme
1/2 teaspoon ground nutmeg
1/2 teaspoon ground red pepper
2 tablespoons lime juice
1 to 1 1/2 pounds flank steak
1 bunch green onions
4 large tomatoes
Vegetable cooking spray
1/4 teaspoon salt
8 (8-inch) flour tortillas, warmed

1
Process first 8 ingredients in a blender or food processor until smooth, stopping to scrape down sides. Spread seasoning mixture evenly over steak; cover and chill 8 hours.
2
Grill steak, covered with grill lid, over medium-high heat (350u00b0 to 400u00b0) 6 to 7 minutes on each side or to desired degree of doneness. Let stand 10 minutes; cut into thin slices.
3
Coat 1 bunch green onions and tomatoes evenly with cooking spray; sprinkle with salt.
4
Grill, covered with grill lid, over medium-high heat 10 to 15 minutes, turning occasionally. Coarsely chop vegetables. Serve with steak in warm tortillas.

912

kcal

Calories

Fat

178

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 4 green onions, coarsely chopped, 1 garlic clove, 1 jalapeno pepper, seeded, 1 tablespoon ground allspice, and more.

Yes, Jerk Steak Tacos falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jerk Steak Tacos

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