How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jenny's Spinach Balls?

You need 7 ingredients. The key ingredients include: 2 each 10 oz. packages of frozen spinach, thawed., 1 cup Parmesan cheese, firmly packed., 2 cup Pepperidge Farm Herb stuffing mix, crushed., 1/2 cup Butter, melted., and more.

Is Jenny's Spinach Balls suitable as vegetarian?

Yes, Jenny's Spinach Balls falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jenny's Spinach Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jenny's Spinach Balls Recipe

Name: Jenny's Spinach Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 each 10 oz. packages of frozen spinach, thawed.; 1 cup Parmesan cheese, firmly packed.; 2 cup Pepperidge Farm Herb stuffing mix, crushed.; 1/2 cup Butter, melted.; 4 each Green Onions, chopped.; 3 each Eggs; 1 dash Nutmeg, optional.

Jenny's Spinach Balls – a delicious recipe with frozen spinach, Parmesan cheese, stuffing mix, Butter, Green Onions, Eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 each 10 oz. packages of frozen spinach, thawed.
1 cup Parmesan cheese, firmly packed.
2 cup Pepperidge Farm Herb stuffing mix, crushed.
1/2 cup Butter, melted.
4 each Green Onions, chopped.
3 each Eggs
1 dash Nutmeg, optional.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Vegetarian

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Jenny's Spinach Balls

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