Try this homemade Jenny'S French Dip Sandwiches(Servings: 8) recipe the whole family will love. Made with rump roast, onion, onion soup mix and beef co…
This Jenny'S French Dip Sandwiches(Servings: 8) relies on simple, everyday ingredients such as rump roast, trimmed, large onion, onion soup mix and beef consomme. It comes together quickly and makes 4 servings, at about 530 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026