Jen's Mini Ham and Cheese Rolls

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Spray a baking sheet with cooking spray.

3. 3

   Slice each roll almost all the way through, but keeping the top attached.

4. 4

   Arrange rolls on prepared baking sheet.

5. 5

   Stir honey mustard dressing into melted butter until well blended.

6. 6

   Brush butter mixture inside each roll using a pastry brush, making sure to get the top and bottom.

7. 7

   Place a layer of Swiss cheese and ham into each roll.

8. 8

   Close each roll and brush the top with butter mixture.

9. 9

   Sprinkle the top of each roll with sesame seeds.

10. 10

    Bake rolls in the preheated oven until cheese has melted, 5 to 6 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.