Jelly Roll

1. 1

   In a small mixer bowl, beat eggs for about 5 minutes.

2. 2

   Pour eggs into large mixer bowl.

3. 3

   Gradually beat in sugar.

4. 4

   On low speed, blend in water and vanilla.

5. 5

   Gradually add flour, baking powder and salt, beating until smooth.

6. 6

   Pour batter into 15 1/2 x 10 1/2 x 1-inch pan with wax paper (greased).

7. 7

   Bake at 375u00b0 for 12 to 15 minutes.

No nutritional information available.

No additional tips available.