How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello with Umeshu and Lemon?

You need 5 ingredients. The key ingredients include: 5 grams Gelatin powder, 150 ml Umeshu, 150 ml Water, 2 tbsp Honey, and more.

Is Jello with Umeshu and Lemon suitable as general?

Yes, Jello with Umeshu and Lemon falls under the General category and is a great choice for this type of meal.

How do I store leftover Jello with Umeshu and Lemon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jello with Umeshu and Lemon Recipe

Name: Jello with Umeshu and Lemon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 grams Gelatin powder; 150 ml Umeshu; 150 ml Water; 2 tbsp Honey; 1/2 a lemon Lemon juice

Jello with Umeshu and Lemon – a delicious recipe with Gelatin powder, Water, Honey, Lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 grams Gelatin powder
150 ml Umeshu
150 ml Water
2 tbsp Honey
1/2 a lemon Lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
26 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jello with Umeshu and Lemon

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