Jello Pudding Pecan Pie — Baking & Desserts recipe

Jello Pudding Pecan Pie

Eats Now Editorial Team  · 187 kcal  · Baking & Desserts

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Bake this irresistible Jello Pudding Pecan Pie at home. Made with vanilla pudding, corn syrup, milk and egg. Easy step-by-step instructions included.

This Jello Pudding Pecan Pie relies on simple, everyday ingredients such as corn syrup, evaporated milk, egg, slightly beaten and nuts. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jello Pudding Pecan Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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