Bake this irresistible Jello Pudding Dessert at home. Made with frozen fruit, vanilla pudding, jello and water. Easy step-by-step instructions included.
This Jello Pudding Dessert relies on simple, everyday ingredients such as (10 oz.) frozen fruit, small vanilla pudding, small jello and water. It comes together quickly and makes 4 servings, at about 86 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Jello Pudding Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026