How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) ?

You need 6 ingredients. The key ingredients include: 1 pkg. black cherry jello, 1 envelope unflavored gelatin, 1 can pitted, dark sweet cherries, drained, 1 can crushed pineapple (small can), and more.

Is Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) suitable as general?

Yes, Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) falls under the General category and is a great choice for this type of meal.

How do I store leftover Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) Recipe

Name: Jello Mold(A La Margueritte Hartwell, Serves 6 To 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. black cherry jello; 1 envelope unflavored gelatin; 1 can pitted, dark sweet cherries, drained; 1 can crushed pineapple (small can); 1 can walnuts or pecans, chopped; 4 oz. cream cheese, cut in small bits

Jello Mold(A La Margueritte Hartwell, Serves 6 To 8) – a delicious recipe with black cherry jello, unflavored gelatin, sweet cherries, pineapple, walnuts, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. black cherry jello
1 envelope unflavored gelatin
1 can pitted, dark sweet cherries, drained
1 can crushed pineapple (small can)
1 can walnuts or pecans, chopped
4 oz. cream cheese, cut in small bits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
801 kcal
Category
General

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Jello Mold(A La Margueritte Hartwell, Serves 6 To 8)

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