Jello Cream Cheese Salad

1. 1

   Cream the cheese with a little milk.

2. 2

   Fold into stiffly whipped cream.

3. 3

   After lemon jello has chilled, fold it into the cream cheese mixture.

4. 4

   Fold the fruit cocktail into the chilled strawberry jello.

5. 5

   For this, use about 1 cup hot water and 3/4 cup cold water or juice from fruit cocktail.

6. 6

   When finished, the light mixture should be on top.

7. 7

   These mixtures have been poured into a mold and then chilled.

8. 8

   Unmold onto plate for serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.