How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello-Cranberry Salad?

You need 8 ingredients. The key ingredients include: 1 large red jello, 1 can jellied cranberry sauce, 1 small can crushed pineapple and juice, 1 (8 oz.) sour cream, and more.

Is Jello-Cranberry Salad suitable as salads?

Yes, Jello-Cranberry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jello-Cranberry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jello-Cranberry Salad Recipe

Name: Jello-Cranberry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large red jello; 1 can jellied cranberry sauce; 1 small can crushed pineapple and juice; 1 (8 oz.) sour cream; 2 to 3 Tbsp. lemon juice; 1 Tbsp. grated lemon rind; 1/8 tsp. nutmeg; 1/2 to 1 c. nuts

Jello-Cranberry Salad – a delicious recipe with red jello, cranberry sauce, pineapple, sour cream, lemon juice, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large red jello
1 can jellied cranberry sauce
1 small can crushed pineapple and juice
1 (8 oz.) sour cream
2 to 3 Tbsp. lemon juice
1 Tbsp. grated lemon rind
1/8 tsp. nutmeg
1/2 to 1 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
71 kcal
Category
Salads

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Jello-Cranberry Salad

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