How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Cheesecake?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1 c. sugar, 1/4 tsp. vanilla, 1 small pkg. lemon jello, and more.

Is Jello Cheesecake suitable as baking & desserts?

Yes, Jello Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Cheesecake Recipe

Name: Jello Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (8 oz.) pkg. cream cheese; 1 c. sugar; 1/4 tsp. vanilla; 1 small pkg. lemon jello; juice of 1 lemon; 8 oz. carton Cool Whip; 1 graham cracker crust; 1 can cherry pie filling

Jello Cheesecake – a delicious recipe with cream cheese, sugar, vanilla, lemon jello, lemon, graham cracker crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (8 oz.) pkg. cream cheese
1 c. sugar
1/4 tsp. vanilla
1 small pkg. lemon jello
juice of 1 lemon
8 oz. carton Cool Whip
1 graham cracker crust
1 can cherry pie filling

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Jello Cheesecake

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