How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Cheese Cake?

You need 7 ingredients. The key ingredients include: 1 small box orange jello, 1 large can evaporated milk, chilled, 1 (8 oz.) pkg. cream cheese, softened, 1 tsp. vanilla, and more.

Is Jello Cheese Cake suitable as baking & desserts?

Yes, Jello Cheese Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Cheese Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Cheese Cake Recipe

Name: Jello Cheese Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small box orange jello; 1 large can evaporated milk, chilled; 1 (8 oz.) pkg. cream cheese, softened; 1 tsp. vanilla; 1/2 c. sugar; 1 c. crushed pineapple, drained (save juice); 20 vanilla wafers, crushed fine

Jello Cheese Cake – a delicious recipe with orange jello, milk, cream cheese, vanilla, sugar, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 small box orange jello
1 large can evaporated milk, chilled
1 (8 oz.) pkg. cream cheese, softened
1 tsp. vanilla
1/2 c. sugar
1 c. crushed pineapple, drained (save juice)
20 vanilla wafers, crushed fine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1698 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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