How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello Cake?

You need 10 ingredients. The key ingredients include: 2 c. flour, 1 1/2 c. sugar, 3 1/2 tsp. baking powder, 1 tsp. salt, and more.

Is Jello Cake suitable as baking & desserts?

Yes, Jello Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Cake Recipe

Name: Jello Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1 1/2 c. sugar; 3 1/2 tsp. baking powder; 1 tsp. salt; 1/4 c. Crisco; 1/4 c. oleo; 1 c. milk; 1 tsp. vanilla; 3 eggs (equals 1/2 to 2/3 c.); 1 (3 oz.) pkg. jello

Jello Cake

Eats Now Editorial Team · 937 kcal · Baking & Desserts

Jello Cake – a delicious recipe with flour, sugar, baking powder, salt, Crisco, oleo. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jello Cake

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