How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jello?

You need 8 ingredients. The key ingredients include: 1 1/2 c. butter or margarine, 1 1/2 c. flour, 1/2 c. brown sugar, 1 1/2 c. chopped nuts, and more.

Is Jello suitable as baking & desserts?

Yes, Jello falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jello?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jello Recipe – Eats Now

Name: Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. butter or margarine; 1 1/2 c. flour; 1/2 c. brown sugar; 1 1/2 c. chopped nuts; 1 pkg. small lemon Jell-O; 8 oz. Philadelphia cream cheese (soft); 3/4 c. sugar; 9 oz. Cool Whip or 2 pkg. dessert whip

Jello – a delicious recipe with butter, flour, brown sugar, nuts, O, Philadelphia cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. butter or margarine
1 1/2 c. flour
1/2 c. brown sugar
1 1/2 c. chopped nuts
1 pkg. small lemon Jell-O
8 oz. Philadelphia cream cheese (soft)
3/4 c. sugar
9 oz. Cool Whip or 2 pkg. dessert whip

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1469 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jello

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