How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jellies (Candy)?

You need 6 ingredients. The key ingredients include: 1 ounce gelatin, 8 tablespoons water, 1 lb sugar, flavoring, and more.

Is Jellies (Candy) suitable as baking & desserts?

Yes, Jellies (Candy) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jellies (Candy)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jellies (Candy) Recipe

Name: Jellies (Candy)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 ounce gelatin; 8 tablespoons water; 1 lb sugar; flavoring; food coloring; icing sugar

Jellies (Candy) – a delicious recipe with gelatin, water, sugar, food coloring, icing sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 ounce gelatin
8 tablespoons water
1 lb sugar
flavoring
food coloring
icing sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Jellies (Candy)

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