How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jellied Vegetable Salad?

You need 7 ingredients. The key ingredients include: 1 pkg. lemon Jell-O, 1 pt. boiling water, 2 Tbsp. vinegar, 1 tsp. salt, and more.

Is Jellied Vegetable Salad suitable as salads?

Yes, Jellied Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jellied Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jellied Vegetable Salad Recipe

Name: Jellied Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon Jell-O; 1 pt. boiling water; 2 Tbsp. vinegar; 1 tsp. salt; 1 c. carrots; 1 c. cabbage; 1 c. celery

Jellied Vegetable Salad – a delicious recipe with lemon Jell-O, boiling water, vinegar, salt, carrots, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 pkg. lemon Jell-O
1 pt. boiling water
2 Tbsp. vinegar
1 tsp. salt
1 c. carrots
1 c. cabbage
1 c. celery

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Salads

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Jellied Vegetable Salad

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