Try this homemade Jellied Cranberry Port Sauce recipe the whole family will love. Made with cranberries, sugar, wine and freshly grated lemon zest. Easy…
This Jellied Cranberry Port Sauce relies on simple, everyday ingredients such as bag fresh cranberries, sugar, port wine and freshly grated lemon zest. It comes together quickly and makes 4 servings, at about 351 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026