Name: JELL-O Melon Angel Mousse
Yield: 4 servings
Ingredients: 2 pkg (85 g) each Jell-O Wiggly Watermelon Jelly Powder; 2 cups each: boiling water and ice cubes; 1 tub (1 L) Cool Whip Whipped Topping, thawed; 1 (200 g) angel food cake, cut in small cubes; 1 cup each: cubed cantaloupe and honeydew

JELL-O Melon Angel Mousse – a delicious recipe with water, angel food cake, cantaloupe. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 pkg (85 g) each Jell-O Wiggly Watermelon Jelly Powder
2 cups each: boiling water and ice cubes
1 tub (1 L) Cool Whip Whipped Topping, thawed
1 (200 g) angel food cake, cut in small cubes
1 cup each: cubed cantaloupe and honeydew

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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JELL-O Melon Angel Mousse

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