How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jeannine'S Chicken?

You need 6 ingredients. The key ingredients include: 3 1/2 lb. chicken, cut up, 1 can golden mushroom soup, 1 onion (large) diced, 1/4 c. dry white wine, and more.

Is Jeannine'S Chicken suitable as meat & poultry?

Yes, Jeannine'S Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Jeannine'S Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jeannine'S Chicken Recipe

Name: Jeannine'S Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 lb. chicken, cut up; 1 can golden mushroom soup; 1 onion (large) diced; 1/4 c. dry white wine; 3 1/2 to 4 oz. can mushroom pieces; 2 Tbsp. lemon juice

Jeannine'S Chicken – a delicious recipe with chicken, golden mushroom soup, onion, white wine, mushroom pieces, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 1/2 lb. chicken, cut up
1 can golden mushroom soup
1 onion (large) diced
1/4 c. dry white wine
3 1/2 to 4 oz. can mushroom pieces
2 Tbsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
708 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jeannine'S Chicken

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