How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean'S Wine Cake?

You need 6 ingredients. The key ingredients include: 1 yellow cake mix (plain), 1 (4 1/2 oz.) instant vanilla pudding, 3/4 c. Wesson oil, 3/4 c. California straight sherry, and more.

Is Jean'S Wine Cake suitable as baking & desserts?

Yes, Jean'S Wine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jean'S Wine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jean'S Wine Cake Recipe

Name: Jean'S Wine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix (plain); 1 (4 1/2 oz.) instant vanilla pudding; 3/4 c. Wesson oil; 3/4 c. California straight sherry; 4 large eggs (Egg Beaters okay); 1 tsp. nutmeg

Jean'S Wine Cake – a delicious recipe with yellow cake, vanilla pudding, Wesson oil, California straight sherry, eggs, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix (plain)
1 (4 1/2 oz.) instant vanilla pudding
3/4 c. Wesson oil
3/4 c. California straight sherry
4 large eggs (Egg Beaters okay)
1 tsp. nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
613 kcal
Category
Baking & Desserts

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Jean'S Wine Cake

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