How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean'S Carrot Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 1/2 c. corn oil, 4 eggs, 3 c. finely grated carrots, and more.

Is Jean'S Carrot Cake suitable as baking & desserts?

Yes, Jean'S Carrot Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jean'S Carrot Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jean'S Carrot Cake Recipe

Name: Jean'S Carrot Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1 1/2 c. corn oil; 4 eggs; 3 c. finely grated carrots; 1 c. raisins; 2 c. flour; 2 tsp. baking soda; 1 tsp. cinnamon; 1 tsp. salt; 1/2 c. chopped nuts (optional)

Jean'S Carrot Cake

Eats Now Editorial Team · 1082 kcal · Baking & Desserts

Jean'S Carrot Cake – a delicious recipe with sugar, corn oil, eggs, carrots, raisins, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Jean'S Carrot Cake

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