How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean Green'S Olive-Cheese Balls?

You need 4 ingredients. The key ingredients include: 2 c. shredded sharp natural Cheddar cheese (about 8 oz.), 1 1/4 c. all-purpose flour, 1/2 c. margarine or butter, melted, small pimiento-stuffed olives, drained.

Is Jean Green'S Olive-Cheese Balls suitable as snacks & appetizers?

Yes, Jean Green'S Olive-Cheese Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Jean Green'S Olive-Cheese Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jean Green'S Olive-Cheese Balls Recipe

Name: Jean Green'S Olive-Cheese Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded sharp natural Cheddar cheese (about 8 oz.); 1 1/4 c. all-purpose flour; 1/2 c. margarine or butter, melted; small pimiento-stuffed olives, drained

Jean Green'S Olive-Cheese Balls – a delicious recipe with Cheddar cheese, flour, margarine, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 c. shredded sharp natural Cheddar cheese (about 8 oz.)
1 1/4 c. all-purpose flour
1/2 c. margarine or butter, melted
small pimiento-stuffed olives, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
971 kcal
Category
Snacks & Appetizers

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Jean Green'S Olive-Cheese Balls

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