How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jean-Georges Vongerichtens Ginger Vinaigrette?

You need 6 ingredients. The key ingredients include: 1 cup extra virgin olive oil, 1 2-inch piece of ginger, peeled and roughly chopped, 1 tablespoon sherry vinegar, 2 tablespoons fresh lime juice, and more.

Is Jean-Georges Vongerichtens Ginger Vinaigrette suitable as salads?

Yes, Jean-Georges Vongerichtens Ginger Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Jean-Georges Vongerichtens Ginger Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Jean-Georges Vongerichtens Ginger Vinaigrette Recipe

Name: Jean-Georges Vongerichtens Ginger Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup extra virgin olive oil; 1 2-inch piece of ginger, peeled and roughly chopped; 1 tablespoon sherry vinegar; 2 tablespoons fresh lime juice; Salt; freshly ground pepper

Jean-Georges Vongerichtens Ginger Vinaigrette – a delicious recipe with extra virgin olive oil, ginger, sherry vinegar, lime juice, Salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 cup extra virgin olive oil
1 2-inch piece of ginger, peeled and roughly chopped
1 tablespoon sherry vinegar
2 tablespoons fresh lime juice
Salt
freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Potato Salad-Stuffed Spuds With Smoked Chicken
Cranberry-Almond Coleslaw
Smoked Potato Salad
Creamy Potato Salad With Bacon

Jean-Georges Vongerichtens Ginger Vinaigrette

How did you like this recipe?

Frequently Asked Questions