How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jay'S Blueberry Corn Muffins?

You need 9 ingredients. The key ingredients include: 1 cup cornmeal, 1 cup all-purpose flour, 1/3 cup white sugar, 2 1/2 teaspoons baking powder, and more.

Is Jay'S Blueberry Corn Muffins suitable as baking & desserts?

Yes, Jay'S Blueberry Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Jay'S Blueberry Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jay'S Blueberry Corn Muffins Recipe

Name: Jay'S Blueberry Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cornmeal; 1 cup all-purpose flour; 1/3 cup white sugar; 2 1/2 teaspoons baking powder; 1/4 teaspoon salt; 1 cup buttermilk; 6 tablespoons unsalted butter, melted; 1 egg, beaten; 1 1/2 cups fresh blueberries

Jay'S Blueberry Corn Muffins – a delicious recipe with cornmeal, flour, white sugar, baking powder, salt, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup cornmeal
1 cup all-purpose flour
1/3 cup white sugar
2 1/2 teaspoons baking powder
1/4 teaspoon salt
1 cup buttermilk
6 tablespoons unsalted butter, melted
1 egg, beaten
1 1/2 cups fresh blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
853 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Jay'S Blueberry Corn Muffins

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