Java Brownies Recipe

Name: Java Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR JAVA BROWNIES; 1 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/3 cup water; 1 1/2 - 2 teaspoons taster's choice 100% pure instant coffee; 1 cup granulated sugar; 1/2 cup butter or 1/2 cup margarine; 2 cups nestle toll house semisweet chocolate morsels, divided; 3 large eggs; FOR JAVA FROSTING; 1/2 cup whipping cream; 1 -2 teaspoon taster's choice 100% pure instant coffee; 2/3 cup powdered sugar; Nestle Toll House Baking Cocoa

Servings: persons

FOR JAVA BROWNIES
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup water
1 1/2 - 2 teaspoons taster's choice 100% pure instant coffee
1 cup granulated sugar
1/2 cup butter or 1/2 cup margarine
2 cups nestle toll house semisweet chocolate morsels, divided
3 large eggs
FOR JAVA FROSTING
1/2 cup whipping cream
1 -2 teaspoon taster's choice 100% pure instant coffee
2/3 cup powdered sugar
Nestle Toll House Baking Cocoa

1
FOR JAVA BROWNIES: Combine flour, baking powder and salt in small bowl.
2
Combine water, coffee granules, sugar and butter in medium, heavy-duty saucepan. Cook over medium heat, stirring constantly, until mix comes to a boil. Remove from heat; stir in 1 cup morsels until smooth. Stir in eggs one at a time, mixing well after each addition. Stir in flour mixture. Pour into greased 9-inch square baking pan.
3
Bake in preheated 350F oven for 18-25 minutes, or until wooden pick inserted near center comes out slightly sticky. Cool in pan on wire rack,.
4
FOR JAVA FROSTING: Combine cream and coffee granules in small, heavy duty saucepan over low heat, stirring constantly until dissolved. Add remaining morsels; stir until smooth. Remove from heat. Stir in powdered sugar; stir vigorously until smooth. Chill until spreading consistency. Spread over cooled brownies. Sprinkle with cocoa.

1449

kcal

Calories

Fat

167

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: FOR JAVA BROWNIES, 1 cup all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, and more.

Yes, Java Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Java Brownies

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