How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jason's Healthy yet Tasty Sloppy Joes (Vegan)?

You need 13 ingredients. The key ingredients include: 1 (13 1/4 ounce) can vegan burgers, 1 tablespoon canola oil, 0.5 (15 ounce) can Hunts tomato sauce, 1 small red onion, blended to liquid with just enough water to blend in the blender (about 1/3 cup water), and more.

Is Jason's Healthy yet Tasty Sloppy Joes (Vegan) suitable as vegetarian?

Yes, Jason's Healthy yet Tasty Sloppy Joes (Vegan) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Jason's Healthy yet Tasty Sloppy Joes (Vegan)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jason's Healthy yet Tasty Sloppy Joes (Vegan)

Name: Jason's Healthy yet Tasty Sloppy Joes (Vegan)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (13 1/4 ounce) can vegan burgers; 1 tablespoon canola oil; 0.5 (15 ounce) can Hunts tomato sauce; 1 small red onion, blended to liquid with just enough water to blend in the blender (about 1/3 cup water); ½ cup wheat germ; 1 teaspoon braggs apple cider vinegar; 1 tablespoon fresh cilantro, chopped; 1 teaspoon paprika; ½ teaspoon garlic powder; ½ teaspoon Lawry's Seasoned Salt; ½ teaspoon cayenne pepper; 1 teaspoon italian seasoning; 6 whole wheat hamburger buns

Try this homemade Jason's Healthy yet Tasty Sloppy Joes (Vegan) recipe the whole family will love. Made with vegan burgers, canola oil, tomato sauce and…

This Jason's Healthy yet Tasty Sloppy Joes (Vegan) relies on simple, everyday ingredients such as canola oil, wheat germ, braggs apple cider vinegar and fresh cilantro, chopped. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Jason's Healthy yet Tasty Sloppy Joes (Vegan)

Tips for the best results

Variations & substitutions

My Personal Notes

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