Jarlsberg Sweet Onion Tart Recipe

Name: Jarlsberg Sweet Onion Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 sweet onions; 2 tablespoons olive oil; 2 tablespoons butter; 2 large eggs; 1 cup half and half; 2 tablespoons flour; 1 teaspoon kosher salt; 1/8 teaspoon fresh ground pepper; pinch nutmeg; 1/2 cup Jarlsberg Cheese - grated and divided; 1 prepared pie crust or make your own - recipe follows; 1 cup unbleached flour; 2 tablespoons cake flour; 1/4 teaspoon baking powder; 8 tablespoons butter - cold and cubed; 2-3 tablespoons ice water

Servings: persons

4 sweet onions
2 tablespoons olive oil
2 tablespoons butter
2 large eggs
1 cup half and half
2 tablespoons flour
1 teaspoon kosher salt
1/8 teaspoon fresh ground pepper
pinch nutmeg
1/2 cup Jarlsberg Cheese - grated and divided
1 prepared pie crust or make your own - recipe follows
1 cup unbleached flour
2 tablespoons cake flour
1/4 teaspoon baking powder
8 tablespoons butter - cold and cubed
2-3 tablespoons ice water

1
To prepare your own crust: In food processor, a few quick pulses to mix the dry ingredients.
2
Add the butter - process with quick blasts so the flour is about the size of cornmeal
3
With processor running, add water, 2 Tbsp, then drizzle remaining Tablespoon until the dough balls without being sticky.
4
Shape into a flat disc - Wrap and refrigerate 1 hour
5
Roll out on a lightly floured surface to 1/8 inch thick. Transfer to tart pan and place in refrigerator or freezer.
6
Preheat oven to 375 degrees. Set an oven rack on the lowest position in the oven.
7
Saute onions in oil & butter over low heat until golden. (will take 20-30 minutes)
8
Beat together eggs, half & half, flour, salt pepper & nutmeg, then add onions and half the grated cheese.
9
Pour into crust; sprinkle remaining cheese on top and bake at 375 degrees for 25-30 minutes, or until golden brown.

728

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 4 sweet onions, 2 tablespoons olive oil, 2 tablespoons butter, 2 large eggs, and more.

Yes, Jarlsberg Sweet Onion Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Jarlsberg Sweet Onion Tart

How did you like this recipe?

Frequently Asked Questions