How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jari's shrimp marinated beer pasta?

You need 10 ingredients. The key ingredients include: 10 big shrimp ,cooked and pell, 100 grams of pasta, cooked and drain, 1/4 cup of beer, 2 tbsp of olive oil ,divided, and more.

Is Jari's shrimp marinated beer pasta suitable as seafood?

Yes, Jari's shrimp marinated beer pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Jari's shrimp marinated beer pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jari's shrimp marinated beer pasta Recipe

Name: Jari's shrimp marinated beer pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 big shrimp ,cooked and pell; 100 grams of pasta, cooked and drain; 1/4 cup of beer; 2 tbsp of olive oil ,divided; 10 sweet basil leaves; 1 salt and pepper to taste; 1 tsp of garlic powder; 1 tsp of onion powder; 1/2 tsp of steak seasoning; 1 tbsp of chopped garlic

Try this homemade Jari's shrimp marinated beer pasta recipe the whole family will love. Made with shrimp, pasta, beer and olive oil. Easy step-by-step i…

This Jari's shrimp marinated beer pasta relies on simple, everyday ingredients such as big shrimp ,cooked and pell, of beer, of olive oil ,divided and sweet basil leaves. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Jari's shrimp marinated beer pasta

Tips for the best results

Variations & substitutions

My Personal Notes

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