How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Jari ' s new way vegetables?

You need 9 ingredients. The key ingredients include: 1 large carrots thick slices, 1 half slices of colriflower, 1 half slices of broccoli, 3 large potatoes thin slices, and more.

Is Jari ' s new way vegetables suitable as general?

Yes, Jari ' s new way vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Jari ' s new way vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Jari ' s new way vegetables Recipe

Name: Jari ' s new way vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large carrots thick slices; 1 half slices of colriflower; 1 half slices of broccoli; 3 large potatoes thin slices; 1/2 cup of heavy creams; 1/4 cup of mayonnaise; 1 cup of grind mixed cheese; 1 tsp spoon of pepper; 1/4 tsp spoon of salt or none

Try this homemade Jari ' s new way vegetables recipe the whole family will love. Made with carrots, colriflower, broccoli and potatoes. Easy step-by-ste…

This Jari ' s new way vegetables relies on simple, everyday ingredients such as large carrots thick slices, half slices of colriflower, half slices of broccoli and large potatoes thin slices. It comes together quickly and makes 4 servings, at about 395 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 large carrots thick slices
1 half slices of colriflower
1 half slices of broccoli
3 large potatoes thin slices
1/2 cup of heavy creams
1/4 cup of mayonnaise
1 cup of grind mixed cheese
1 tsp spoon of pepper
1/4 tsp spoon of salt or none

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Quick Info

Servings
4 servings
Calories
395 kcal
Category
General

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