How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Style Teriyaki Sauce?

You need 8 ingredients. The key ingredients include: 3 cups soy sauce, 1 1/2 cups mirin (Japanese sweet wine), 1 orange, juiced, 6 ounces chopped fresh pineapple with skin, and more.

Is Japanese Style Teriyaki Sauce suitable as general?

Yes, Japanese Style Teriyaki Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Japanese Style Teriyaki Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Style Teriyaki Sauce Recipe

Name: Japanese Style Teriyaki Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups soy sauce; 1 1/2 cups mirin (Japanese sweet wine); 1 orange, juiced; 6 ounces chopped fresh pineapple with skin; 1 Granny Smith apple, cored and chopped; 2 cloves garlic; 1 teaspoon grated fresh ginger root; 4 tablespoons white sugar, divided

Japanese Style Teriyaki Sauce – a delicious recipe with soy sauce, orange, pineapple, apple, garlic, ginger root. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups soy sauce
1 1/2 cups mirin (Japanese sweet wine)
1 orange, juiced
6 ounces chopped fresh pineapple with skin
1 Granny Smith apple, cored and chopped
2 cloves garlic
1 teaspoon grated fresh ginger root
4 tablespoons white sugar, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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Japanese Style Teriyaki Sauce

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