How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake?

You need 7 ingredients. The key ingredients include: 2 Eggs, 1/2 tbsp Shiro-dashi, 1 tsp Mirin, 1 tbsp Sake, and more.

Is Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake suitable as breakfast?

Yes, Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Style Omelet: Soft Dashimaki Tamago with a

Name: Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Eggs; 1/2 tbsp Shiro-dashi; 1 tsp Mirin; 1 tbsp Sake; 1 tsp Sugar (optional); 3 tbsp Water; 1 Vegetable oil (for cooking eggs)

Start your day right with this Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake recipe. Made with Eggs, Mirin, Sake and Sugar. Easy step…

This Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake relies on simple, everyday ingredients such as eggs, shiro-dashi, mirin and sake. It comes together quickly and makes 4 servings, at about 297 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 Eggs
1/2 tbsp Shiro-dashi
1 tsp Mirin
1 tbsp Sake
1 tsp Sugar (optional)
3 tbsp Water
1 Vegetable oil (for cooking eggs)

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Quick Info

Servings
4 servings
Calories
297 kcal
Category
Breakfast

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Japanese Style Omelet: Soft Dashimaki Tamago with a Hint of Sake

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