How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Sesame Dipping Sauce?

You need 6 ingredients. The key ingredients include: 1/3 cup soy sauce, 3 tablespoons mirin (Japanese Sweet Cooking Wine), 2 tablespoons sugar, 2 tablespoons sesame oil, and more.

Is Japanese Sesame Dipping Sauce suitable as snacks & appetizers?

Yes, Japanese Sesame Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Japanese Sesame Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Sesame Dipping Sauce Recipe

Name: Japanese Sesame Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup soy sauce; 3 tablespoons mirin (Japanese Sweet Cooking Wine); 2 tablespoons sugar; 2 tablespoons sesame oil; 1 tablespoon sesame seeds, ground; 1 teaspoon garlic, grated

Try this homemade Japanese Sesame Dipping Sauce recipe the whole family will love. Made with soy sauce, sugar, sesame oil and sesame seeds. Easy step-by…

This Japanese Sesame Dipping Sauce relies on simple, everyday ingredients such as soy sauce, sugar, sesame oil and sesame seeds, ground. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1/3 cup soy sauce
3 tablespoons mirin (Japanese Sweet Cooking Wine)
2 tablespoons sugar
2 tablespoons sesame oil
1 tablespoon sesame seeds, ground
1 teaspoon garlic, grated

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Quick Info

Servings
4 servings
Calories
129 kcal
Category
Snacks & Appetizers

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