How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Salad?

You need 10 ingredients. The key ingredients include: 1 large head lettuce, 3 small green onions, 3 oz. Chow Mein noodles, 2 Tbsp. poppy seed, and more.

Is Japanese Salad suitable as salads?

Yes, Japanese Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Salad Recipe

Name: Japanese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large head lettuce; 3 small green onions; 3 oz. Chow Mein noodles; 2 Tbsp. poppy seed; 4 oz. sliced almonds; 4 Tbsp. sugar; 4 Tbsp. vinegar; 1/2 tsp. black pepper; 1/2 c. oil; 2 tsp. salt

Japanese Salad

Eats Now Editorial Team · 591 kcal · Salads

Japanese Salad – a delicious recipe with head lettuce, green onions, noodles, poppy seed, almonds, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Japanese Salad

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