How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Mustard Dipping Sauce (Karashi)?

You need 4 ingredients. The key ingredients include: 2 tablespoons soy sauce, 2 tablespoons sake, 1 tablespoon Dijon mustard, 1/4 teaspoon hot pepper sauce.

Is Japanese Mustard Dipping Sauce (Karashi) suitable as snacks & appetizers?

Yes, Japanese Mustard Dipping Sauce (Karashi) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Japanese Mustard Dipping Sauce (Karashi)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Japanese Mustard Dipping Sauce (Karashi) Recipe

Name: Japanese Mustard Dipping Sauce (Karashi)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons soy sauce; 2 tablespoons sake; 1 tablespoon Dijon mustard; 1/4 teaspoon hot pepper sauce

Japanese Mustard Dipping Sauce (Karashi) – a delicious recipe with soy sauce, sake, mustard, hot pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 tablespoons soy sauce
2 tablespoons sake
1 tablespoon Dijon mustard
1/4 teaspoon hot pepper sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Japanese Mustard Dipping Sauce (Karashi)

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