Try this homemade Japanese Mock Sukiyaki recipe the whole family will love. Made with beef, broth, celery and green pepper. Easy step-by-step instructio…
This Japanese Mock Sukiyaki relies on simple, everyday ingredients such as beef, pork or chicken, broth or bouillon cube, sliced celery and medium green pepper, sliced. It comes together quickly and makes 4 servings, at about 288 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026