How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Hibachi Salad Dressing?

You need 8 ingredients. The key ingredients include: 1 1/2 tablespoons fresh ginger, grated, 1 tablespoon tomato paste, 1/4 onion, 1 medium carrot, cut into rounds, and more.

Is Japanese Hibachi Salad Dressing suitable as salads?

Yes, Japanese Hibachi Salad Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Hibachi Salad Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Hibachi Salad Dressing Recipe

Name: Japanese Hibachi Salad Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons fresh ginger, grated; 1 tablespoon tomato paste; 1/4 onion; 1 medium carrot, cut into rounds; 3 tablespoons oil; 2 -3 tablespoons rice wine vinegar; 1 garlic clove, grated; 1 1/2 tablespoons low sodium soy sauce

Japanese Hibachi Salad Dressing – a delicious recipe with fresh ginger, tomato paste, onion, carrot, oil, rice wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 tablespoons fresh ginger, grated
1 tablespoon tomato paste
1/4 onion
1 medium carrot, cut into rounds
3 tablespoons oil
2 -3 tablespoons rice wine vinegar
1 garlic clove, grated
1 1/2 tablespoons low sodium soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
165 kcal
Category
Salads

Eats Now Editorial Team

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