Try this homemade Japanese Dressing recipe the whole family will love. Made with champagne vinegar, sunflower seed oil, hazelnut oil and white sugar. Ea…
This Japanese Dressing relies on simple, everyday ingredients such as mirin (japanese sweet wine), champagne vinegar, sunflower seed oil and hazelnut oil. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026