Japanese Curry Puffs

1. 1

   Preheat oven to 350 degrees.

2. 2

   In a pot over medium/high heat, add oil and onions. Cook for 2 minutes. Add potatoes and carrots, cook for 5 minutes. Add water and bring to the boil. Lower heat and simmer for 15 minutes. Add curry mix and cook for another 10 minutes.

3. 3

   On a sheet pan, cut puff pastry into squares (1 sheet should give you 4 squares) and with a spoon, fill the middle of 1/2 of the squares you have.

4. 4

   Bake for 20 minutes or until the crust is a golden brown and serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.