Japanese Curry Puffs — Baking & Desserts recipe

Japanese Curry Puffs

Eats Now Editorial Team  · 100 kcal  · Baking & Desserts

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Bake this irresistible Japanese Curry Puffs at home. Made with carrots, potatoes, onion and curry Japanese. Easy step-by-step instructions included.

This Japanese Curry Puffs relies on simple, everyday ingredients such as small carrots chop bite size, potatoes chopped bite size, water and neutral oil. It comes together quickly and makes 4 servings, at about 100 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Japanese Curry Puffs delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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