How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Japanese Cucumber-Onion Pork Salad?

You need 8 ingredients. The key ingredients include: 2 japanese cucumbers, 1/2 onion, thinly sliced, 3 tablespoons soy sauce, 3 tablespoons japanese mayonnaise, and more.

Is Japanese Cucumber-Onion Pork Salad suitable as salads?

Yes, Japanese Cucumber-Onion Pork Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Japanese Cucumber-Onion Pork Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Japanese Cucumber-Onion Pork Salad Recipe

Name: Japanese Cucumber-Onion Pork Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 japanese cucumbers; 1/2 onion, thinly sliced; 3 tablespoons soy sauce; 3 tablespoons japanese mayonnaise; 2 tablespoons vegetable oil; 8 ounces boneless pork, thinly sliced; salt, to taste; pepper, to taste

Japanese Cucumber-Onion Pork Salad – a delicious recipe with japanese cucumbers, onion, soy sauce, japanese mayonnaise, vegetable oil, pork. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 japanese cucumbers
1/2 onion, thinly sliced
3 tablespoons soy sauce
3 tablespoons japanese mayonnaise
2 tablespoons vegetable oil
8 ounces boneless pork, thinly sliced
salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Salads

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